Monday, February 15, 2010

Food from North of Peru - Piura

My family and myself decided to try this new place. This restaurant specialize in northern west coast peruvian food, to be more specific from Piura.
We ordered the traditional ceviche w/Mero fish, and black clams (conchas negras, originally from that location), after we had Tamalitos Verdes, Majado de Carne (mashed yucca w/steak), Sudado de Mero (kinda soupy fish dish), and Seco de Chabelo (mashed banana w/steak); please see the pictures so you can start drooling :)

     Cancha(Corn) and Chicha Morada (juice made of blue corn)

Tamalito Verde (made of corn)

Ceviche de Mero & Conchas Negras; they like to eat w/Sarandaja Beans and Yucca
 
  

     Majado de Carne (Mashed Yucca)
 

Sudado de Mero

Seco de Chabelo (Mashed Banana)

No comments:

Post a Comment